Level 4 Award In Food Safety Management For Manufacturing

The Level 4 Award in Food Safety Management for Manufacturing is a comprehensive 5-day training program aimed at senior managers and professionals responsible for food safety in manufacturing settings. This advanced course provides in-depth knowledge of food safety legislation, HACCP systems, risk management, auditing, and compliance tailored to the manufacturing sector. Upon successful completion, participants are awarded an AOSH UK Certificate, demonstrating their capability to effectively manage and uphold the highest standards of food safety within food production environments.